+91 9493616161
+91 9493616161
India’s rich biodiversity and varied climate have gifted the country with a treasure trove of rare and exotic fruit plants. These plants offer unique flavors, health benefits, and commercial opportunities for gardeners, farmers, and horticulturists. In this comprehensive guide, we will explore rare fruit plants available in India, their care instructions, and seasonal growth tips. Whether you’re a hobby gardener or a wholesale nursery buyer, this blog will enrich your knowledge and guide you in nurturing these botanical gems.
Origin: Southeast Asia
Description: Known for its bright red, spiky skin and juicy, sweet flesh, the rambutan is a tropical delicacy. It is rich in vitamins C and B3, promoting skin health and energy production.
Care Tips:
Prefers warm, humid climates.
Requires well-drained, loamy soil.
Regular watering and protection from frost are essential.
Season: Harvesting occurs between May and August.
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Origin: Indonesia and Malaysia
Description: Often called the "Queen of Fruits," mangosteen boasts a thick purple rind and juicy, tangy-sweet white segments inside. It’s a powerhouse of antioxidants and anti-inflammatory compounds.
Care Tips:
Grows best in tropical, humid conditions.
Requires deep, fertile soil with high organic matter.
Needs regular watering, but avoid waterlogging.
Season: Fruit ripens between June and October.
Origin: Central America
Description: With its striking pink skin and speckled white or red flesh, dragon fruit is not just visually appealing but also nutrient-rich. It supports digestion and boosts immunity.
Care Tips:
Thrives in arid or semi-arid regions with ample sunlight.
Requires sandy or loamy soil with good drainage.
Water moderately and provide climbing support.
Season: Harvesting occurs from May to November.
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Origin: Malaysia
Description: Closely related to rambutan, pulasan has a rougher outer skin but offers a similarly sweet and juicy taste. This fruit is rare even in tropical regions.
Care Tips:
Requires high humidity and consistent rainfall.
Prefers rich, well-drained soil.
Needs shade in early growth stages.
Season: Late summer to early autumn.
Origin: Western Ghats, India
Description: Known for its tangy taste, kokum is widely used in Indian cuisine and Ayurvedic medicine. Its cooling properties help alleviate heat-related ailments.
Care Tips:
Grows well in warm, coastal climates.
Requires loamy or clayey soil with good drainage.
Water moderately and avoid overwatering.
Season: March to June.
Origin: Central and South America
Description: Commonly known as wild tamarind, the fruit of this tree resembles a twisted pod and has a sweet, tangy pulp. It is often used for snacks and local delicacies.
Care Tips:
Prefers dry, tropical conditions.
Grows well in poor, rocky soils.
Minimal maintenance required.
Season: May to July.
Origin: Caribbean
Description: The star apple has a striking purple or green skin with sweet, milky pulp. When cut across, the pulp reveals a star-shaped pattern, making it a visually stunning fruit.
Care Tips:
Requires warm, humid climates.
Prefers deep, fertile soil with good drainage.
Protect from strong winds.
Season: November to March.
Origin: West Africa
Description: Known for its creamy, edible arils, ackee is a staple in Caribbean cuisine. The fruit must be harvested and prepared correctly, as unripe parts are toxic.
Care Tips:
Needs warm, tropical conditions.
Thrives in sandy, well-drained soil.
Requires regular pruning for healthy growth.
Season: September to December.
Origin: Indian Subcontinent
Description: Bael, also known as the stone apple, has a hard shell with sweet, aromatic pulp inside. It is revered in Ayurveda for its digestive and cooling properties.
Care Tips:
Prefers hot, dry climates.
Grows well in sandy or loamy soil.
Requires minimal irrigation.
Season: March to May.
Origin: West Africa
Description: Known for its ability to make sour foods taste sweet, miracle fruit is a fascinating addition to any exotic garden.
Care Tips:
Requires acidic, well-drained soil.
Prefers partial shade to full sun.
Needs consistent watering but avoid overwatering.
Season: Year-round, with peak harvest during the rainy season.
Origin: Africa and Asia
Description: Roselle produces bright red calyces that are used to make refreshing beverages and jams. It is rich in vitamin C and antioxidants.
Care Tips:
Thrives in warm, tropical climates.
Prefers well-drained, sandy soil.
Requires regular watering and good sunlight.
Season: October to January.
Origin: Southeast Asia
Description: The santol fruit has a thick, inedible rind and juicy, sweet, or sour pulp. It is often used in salads and preserves.
Care Tips:
Requires warm, humid climates.
Prefers loamy, fertile soil.
Regular irrigation and mulching are essential.
Season: June to August.
Origin: Africa
Description: Also known as kiwano, this fruit has spiky orange skin and green, jelly-like flesh. It’s rich in antioxidants and hydration-promoting properties.
Care Tips:
Thrives in arid conditions.
Requires sandy or well-drained soil.
Needs moderate watering and full sun.
Season: November to February.
Origin: Africa
Description: Known for its large, edible seeds, African breadfruit is a staple in many African diets. The fruit has a spongy texture and is highly nutritious.
Care Tips:
Requires tropical, moist climates.
Prefers loamy, deep soil.
Regular watering is crucial for optimal growth.
Season: October to December.
Growing rare fruit plants offers multiple benefits, including:
Nutritional Value: Many rare fruits are packed with vitamins, minerals, and antioxidants.
Aesthetic Appeal: These plants add beauty and diversity to gardens and landscapes.
Commercial Potential: Unique fruits can command higher prices in local and international markets.
Biodiversity Conservation: Cultivating rare plants helps preserve genetic diversity and protect endangered species.
Most rare fruit plants thrive in well-drained, fertile soil rich in organic matter. Conduct a soil test to ensure pH levels are optimal for the specific plant species.
Overwatering can lead to root rot, while under-watering can stunt growth. Monitor the soil moisture regularly and adjust watering based on seasonal changes.
Use organic fertilizers, such as compost or manure, to provide essential nutrients. Avoid chemical fertilizers that may harm soil microorganisms.
Common pests include aphids, mealybugs, and scale insects. Implement integrated pest management (IPM) practices to minimize chemical pesticide use.
Spring (March-May): Ideal for planting new saplings and pruning mature plants.
Summer (June-August): Focus on irrigation and mulching to retain soil moisture.
Monsoon (September-November): Monitor drainage to prevent waterlogging.
Winter (December-February): Protect plants from frost by using covers or relocating potted plants indoors.
At Mahindra Nursery, we offer a wide variety of rare fruit plants, along with expert advice on care and maintenance. Our goal is to promote sustainable horticulture and help customers create thriving gardens.
Contact Us Today!
Phone: +91 9493616161
Email: info@mahindranursery.com
Benefits of Tropical Plants (external resource)
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